Craftsmanship of Australia · Red Deer Station

Est. 1991 · South Australia

Wines shaped by nature, heritage and the Barossa spirit.

Red Deer Station brings together selected South Australian fruit, a low-intervention winemaking spirit and a quiet respect for the land.

Dedicated to nature

Every wine needs a story. Ours begins in South Australia.

Red Deer Station has emerged as a rising star in the Barossa Valley, built on the enduring legacy of the Dal Broi family and the tradition of a century-old Australian winery.

Each bottle is made to preserve the natural taste, aroma and structure of carefully selected grapes, with minimal intervention and a clear sense of place.

1991Founded with family heritage
SAFruit from selected vineyards
1995Tree planting became second nature
2019–21The Real Review recognition

Our Story

A natural expression of South Australian wine country.

Drawing from the winemaking tradition behind a century-old Australian winery, Red Deer Station was created with a simple belief: wine should stay close to the land it comes from.

The grapes are meticulously selected from some of the finest vineyards in South Australia, allowing each wine to keep the natural flavour, aroma and regional character of the fruit.

Over time, the brand has grown from its Barossa Valley roots into a recognised name across Australia, North America and Asia, with a growing family of Red Deer Station and Mr. Deer wines.

A sunlit vineyard path representing Red Deer Station's South Australian wine country Red Deer Station wine label and vineyard artwork
Crafted
close to
nature

Winemaking network

Three South Australian bases, one considered standard.

Red Deer Station is supported by production strengths across Barossa Valley, McLaren Vale and Riverland — bringing together boutique character, technical control and reliable scale.

Barossa Valley vineyard rows under warm sunlight
01 · Barossa Valley

Barossa Winery

A traditional boutique winery in the core production area of Barossa Valley, bringing heritage and depth to the brand’s red wine identity.

Oak barrels inside a McLaren Vale winery cellar
02 · McLaren Vale

McLaren Vale Winery

A medium-sized modern boutique production area with oak barrel storage and careful handling for structure, polish and balance.

Aerial view of a large Riverland wine production base
03 · Riverland

Riverland Production Base

A large-scale modernised winemaking base, supporting consistent production, practical scale and international growth.

Sustainability

Planting trees has been second nature since 1995.

For Red Deer Station, sustainability is not a slogan added at the end. It is part of the brand story: protecting the land, supporting environmental projects and recognising that there is still more we can do.

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Red Deer Station sustainability poster with wine bottles and vineyard landscape
Winemaker tasting wine among oak barrels

Chief winemaker

Guided by experienced South Australian winemaking hands.

Red Deer Station wines are overseen by renowned South Australian winemakers, with the aim of elevating the brand within one of Australia’s most prestigious wine regions.

From vineyard to table, the winemaking approach is focused on approachable balance: fruit character, texture, freshness and a finish that keeps the wine enjoyable.

Our Wines

Explore the Red Deer Station portfolio.

Explore the Red Deer Station family of wines, from generous South Australian reds to fresh whites, sparkling styles and the playful Mr. Deer range.

Red Deer Station 20 Shiraz bottle

Red wine

20 Shiraz

GI
South Australia
Alc.
14.0%
Vintage
2019

Medium-bodied and elegant, with dark plum, mulberry, raspberry and sour cherry tones, balanced by fresh red fruit and fine tannin.

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Red Deer Station 30 Cabernet Shiraz bottle

Red wine

30 Cabernet Shiraz

GI
Langhorne Creek
Alc.
14.0%
Vintage
2019

Cabernet structure meets Shiraz richness, bringing herbaceous lift, red cherry, blackcurrant and a polished regional finish.

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Red Deer Station 50 Shiraz bottle

Red wine

50 Shiraz

GI
Barossa Valley
Alc.
14.0%
Vintage
2018

Immediately appealing with blackberry, vanilla oak, dark chocolate and spice, finishing rounded and generous.

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Red Deer Station Homestead Sauvignon Blanc bottle

White wine

Sauvignon Blanc

GI
Adelaide Hills
Alc.
12.5%
Vintage
2020

Pale lemon and lime hues, grapefruit, soft green herbs and a clean mineral line through the finish.

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Red Deer Station Homestead Sparkling Brut bottle

Sparkling wine

Sparkling Brut

GI
South Australia
Alc.
12.0%
Vintage
2020

Dry sparkling white with fine bubbles, fresh citrus character and subtle complexity from yeast lees contact.

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Red Deer Station Homestead Chardonnay bottle

White wine

Chardonnay

Style
Fresh white

Bright, rounded and food-friendly, with orchard fruit and a soft, clean profile for relaxed dining.

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Red Deer Station Vineyards GSM bottle

Red wine

GSM

Style
Red blend

A Rhône-inspired blend with red fruit, spice and a soft, generous texture.

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Red Deer Station 30 Shiraz bottle

Red wine

30 Shiraz

Style
Generous red

Rich and structured, with dark fruit character, warmth and a polished finish.

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Mr. Deer Floral Cabernet Sauvignon bottle

Mr. Deer

Floral Cabernet Sauvignon

Style
Contemporary red

A modern label expression with bold shelf impact and an expressive red wine profile.

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Mr. Deer Moscato bottle

Mr. Deer

Moscato

Style
Aromatic

Light, aromatic and sweet-fruited, designed for easy drinking and giftability.

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Mr. Deer Premium Vineyard Selection bottle and label

Mr. Deer

Premium Vineyard Selection

Style
Premium range

Label-led storytelling with premium cues, floral detail and a modern Australian wine aesthetic.

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Red Deer Station Homestead Cabernet Sauvignon bottle

Red wine

Cabernet Sauvignon

Style
Classic red

Dark berry fruit, gentle savoury tone and a composed finish for red wine lovers.

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Red Deer Station award-winning wine bottles with medal stickers

Recognition

A rising name in fine Australian wine.

Red Deer Station has earned widespread acclaim across the wine industry and has repeatedly performed strongly in international competitions.

From 2019 to 2021, Red Deer was honoured with Australian Winery of the Year recognition by The Real Review — an achievement that reinforces its reputation as a new star from the Barossa Valley.

Australian Winery of the YearThe Real ReviewInternational awardsBarossa Valley
Red Deer Station Shiraz styled with figs and steak
RedsDark fruit, savoury plates and generous evenings.Shop the range
Red Deer Station red wine styled with roasted chicken and vegetables
Table wineMade for food, friends and unhurried moments.Shop the range
Sauvignon Blanc grapes category artwork
WhitesFresh, bright and easy to recommend.Shop the range

Cellar Door

Visit us in Tanunda.

218-230 Murray St, Tanunda, SA 5352

Monday to Friday, 10:30am – 3:30pm
Saturday and Sunday by appointment

Get directions

Enjoy Red Deer Station

Explore the range through Swan Wine Group.

Discover the Red Deer Station collection online, or contact the team for cellar door, brand and distribution enquiries.